пятница, 5 января 2018 г.

Gala picnic pie: We grew up eating luminous pink gala pie with green egg. We loved it at the time, but this is the gourmet version from two Northerners made good, with dinky little quail’s eggs down the middle. Great served with salad, pickles and a bit of mustard.


Gala picnic pie: We grew up eating luminous pink gala pie with green egg. We loved it at the time, but this is the gourmet version from two Northerners made good, with dinky little quail’s eggs down the middle. Great served with salad, pickles and a bit of mustard.

Original article and pictures take https://hairybikers.com site

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